These cool popsicles are a great way to enjoy the sweet and fragrant combination of roasted quince and cardamom.
Ingredients:
- 4 quinces, peeled, cored, and chopped
- 1/2 cup sugar
- 1 teaspoon ground cardamom
- 1 cup water
- 1 tablespoon lemon juice
Instructions:
Warm the oven up to 350F 182C
In a baking dish, put chopped quinces
Add sugar and ground cardamom to the quinces
It will taste better
Fill the baking dish with water
Put foil over the dish and roast for about an hour, or until the quinces are soft
Take it out of the oven and let it cool down a bit
After the quinces have been roasted, put them in a blender with lemon juice
Blend until the mixture is smooth
Place the mix into popsicle molds
Put in the sticks and freeze until solid, which should take at least 4 hours
To take the popsicles out of the molds, run warm water over them for a few seconds and then pull them out gently
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